The Economics of Food Waste: Financial and Health Implications

Mar 28, 2025 | Intern

By: Maggie Anderson, Intern As food waste is often thought of as the product going to the landfill, however, it is also the multiple resources used to grow and sell those products that are wasted as well. This results in significant monetary losses along the entire...

Interview with Emily Grant

Mar 21, 2025 | Interviews

By: Grace Hoening – Former Social Media Coordinator It’s not every day you meet someone who radiates passion and purpose, but that’s exactly what you’ll feel when you sit down with Emily, Director of Florida Operations. As a driving force behind...

Gen Z in the Workplace

Mar 17, 2025 | Uncategorized

By: Grace Hoening, former Social Media Coordinator As a young female professional it is hard to go to conferences and get taken seriously. It’s hard to sit back and listen to people who “know more” tell you things that you already know. Now...

Urban Farming and Food Recovery: A Symbiotic Relationship

Mar 10, 2025 | Intern

By: Maggie Anderson, Intern We are in an era of rapid urbanization and growing concerns about food security. Two innovative approaches are emerging as powerful allies in the fight against hunger and waste: urban farming and food recovery. As cities struggle with the...